Discover the pinnacle of vanilla excellence. Our plump, gourmet-grade Madagascar vanilla beans, sourced from Sambava, bring the world’s richest, smoothest, and most iconic vanilla flavor straight to your kitchen.
Specifications
Origin: Sambava, Madagascar
Variety: Bourbon Vanilla (Vanilla planifolia)
Grade: Gourmet
Moisture Content: High (Plump and Flexible)
Packaging: Airtight Container
How to Use Your Vanilla Beans
Split and Scrape: Using a sharp knife, split the vanilla bean lengthwise and gently scrape out the flavorful vanilla seeds with the back of the blade.
Infuse: Add the whole split bean or the scraped seeds to liquid bases such as milk, cream, or alcohol to infuse them with a rich and intense vanilla flavor.
Make Vanilla Sugar: Place a used and dried vanilla bean pod into a jar of sugar to create wonderfully fragrant homemade vanilla sugar.
Price range: € 13 through € 65
Une idée précise en tête ? Nous réalisons des créations en vanille et des pièces artisanales uniques, entièrement adaptées à vos envies. Partagez votre projet via le formulaire ci-dessous —nous vous adresserons une proposition personnalisée par email.
